How to make it

How to make it

Below are some of our favorite recipes, organized by season. Some of these are recipes we’ve developed or adapted to make use of a serendipity of ingredients, and some are links to gems requiring little or no adaptation. Most of them are season-specific, but some (spinach salad) are nearly year-round. Since nature is imprecise, be sure to check out the neighboring seasons, too! Bon appetit!

 

All Year


 

Fall


 

Winter


 

Spring


 

Early Summer

(before tomatoes)


 

Late Summer

(tomatoes & beyond)