Once again, just quick things this week:

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  • You should not listen to me when I talk about the end of peppers. We’ve got some more. Many of them are on special this week. I’d say this is it for real, but, you know, who knows?
  • More Brussels sprouts! So many shades of cauliflower. Parsnips!
  • Fresh ginger and fresh turmeric continue.
  • North Mountain Pastures is taking pre-orders for Thanksgiving turkeys that can be picked up at R&R the week of Thanksgiving. Contact them for more info!

Scroll down for the full list of what we’ll have this week!

Just one of *four* cauliflower options available this week — though we have so little of the purple, I won’t be surprised if it’s gone before Friday.



Braising/Cooking Greens

  • Collard Greens
  • Green Curly Kale
  • Lacinato Kale


  • Honeycrisp Apples (IPM)
  • Granny SmithApples (IPM)

Herbs, etc.

  • Fresh Ginger
  • Fresh Turmeric
  • Cilantro
  • Italian Parsley


  • Cremini
  • White
  • Oyster

Onions & Garlic

  • Garlic
  • Leeks
  • Red Onions
  • Yellow Onions
  • Scallions
  • Shallots


  • Broccoli
  • Brussels Sprouts
  • Cabbage
  • Cauliflower (Romanesco, Purple, Green, & White!)
  • Celery


  • Green Bell Peppers
  • Red & Yellow Bell Peppers
  • New Mexico Green Chiles
  • Habanadas (heatless habaneros)
  • Jalapenos
  • Poblanos


  • Russian Fingerling Potatoes
  • Red Fingerling Potatoes
  • Yukon Gold Potatoes
  • Sweet Potatoes


  • Red Beets
  • Gold Beets
  • Carrots
  • Rainbow Carrots
  • Parsnips
  • Hakurei Salad Turnips
  • Purple Top Turnips

Salad Greens

  • Ruby Streaks Mustard Greens
  • Mesclun Mix

Squash & Pumpkins

  • Butternut
  • Delicata
  • Pie Pumpkins


  • Green Tomatoes



McGrath’s Brick Oven Bakehouse (fresh Friday & Saturday)

  • McGrath’s Original
  • Sesame Original
  • Irish Oatmeal Pan Bread
  • Three Seed
  • Reuben’s Rye
  • American Harvest
  • Baguettes (fresh Saturday only; available frozen every day)
Talking Breads (fresh Thursday)

  • Batard
  • Ciabatta
  • Miche
  • Seeded